Desi ghee is a natural product that is easily accepted by your body and if taken in moderation can pump up the overall nutrition of your food. The best part about desi ghee? It is delicious and goes absolutely well with parathas, rice items, and a variety of cuisines. Anveshan delivers healthy and excellent quality ghee that guarantees satisfaction and deliciousness.
What is Desi Ghee?
The pure and unadulterated cow ghee, made via a traditional process of churning buttermilk, is more commonly known as desi ghee. Since produced from cow’s milk, Desi ghee has animal fat but is devoid of synthetic fat like the vanaspati ghee.
Caveman Organics Pvt Ltd brings pure Desi Ghee from villages across Pakistan mostly from Sindh and Punjab regions which we guarantee is completely made from clean hands under our guidance and no machinery was included during the making. We ensure that no preservatives or chemicals are added during its production.
Vanaspati Ghee Vs Desi Ghee
The primary difference between vanaspati and desi ghee is the presence of artificial processes. Which is present in vanaspati ghee, is hydrogenated refined oil – a trans fat while desi ghee only consists of healthy saturated fats.
|Desi Ghee||Vanaspati Ghee|
|Contains natural saturated fats.||Contains trans fat.|
|Desi ghee is a healthier option as saturated fats are good for the heart. It also contains vitamins A, D, E, K, and natural fatty acids.||Vanaspati ghee, with its artificial trans fat, is harmful to the heart.|
|Desi ghee has a higher smoke point (250-degree Celsius), making it a safer option for cooking.||Vanaspati ghee has a lower smoke point (200-degree Celsius), making it rather unsafe for cooking after a certain time.|
|Desi ghee is a great option for weight watchers and fitness enthusiasts as it helps reduce weight.||Vanaspati ghee offers no weight-loss advantages.|
|Desi ghee helps regulate colon management.||There are no proven cases where Vanaspati ghee helps regulate colon management.|
|Desi ghee is storage-friendly and can be stored for up to 18 months without refrigeration.||Vanaspati ghee expires within 6-8 months from the date of manufacturing.|